90% Sauvignon blanc, 6% Semillon, 4% Muscadelle
From April onwards, the vineyard faced challenging weather conditions, coupled with strong disease pressure. However, thanks to the dedication and expertise of our teams, the vines’ health was preserved, all while maintaining our commitment to environmental responsibility.
18.00€
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BLENDING:
90 % Sauvignon Blanc, 6 % Sémillon, 4% Muscadelle
GRAPE VARIETIES:
80 % Sauvignon Blanc, 16 % Sémillon, 4% Muscadelle
YIELD:
15,23hl/ha
HARVEST:
On the 16th september 2024
PRODUCTION AREA:
2 ha
TERROIR:
Clayey-limestone, sandy
AVERAGE AGE OF VINES:
3 years
PLANTING DENSITY:
7500 vines/hectare
VINE GROWING:
soil working, green manures
PRUNING:
Mixed guyot
VENDANGES :
Manual
ENVIRONMENTAL CERTIFICATION:
Terra Vitis & HVE
WINE MAKING:
Beginning of alcoholic fermentation in temperature-controlled vats, then in 400L barrels.
AGEING:
6 months in 400L barrels and amphorae. Aged on lees with stirring.
Tasting notes & awards
our wines